E5 Bakehouse | Viajes National Geographic

September 2019

Very excited to share some new work for National Geographic Spain. The story focuses on E5 Bakehouse, a bakery in London with a strong focus on sustainability and provenance. A good example of their commitment is that they mill their own flour, and they are now starting to grow their own grains.

E5 Bakehouse

November 04, 2015

E5 Bakehouse is one of my favourites cafes in London and my absolutely go-to place for bread. I was delighted to photoshoot the bakery and interview the founder, Ben Mackinnon, for Plate Selector.

Spending time behind the counters confirmed what I suspected: they are indeed a happy bunch. You can read the story now here.