Yves Camdeborde | Condé Nast Traveler Spain
April 2017
Interview with Yves Camdeborde, also known as the father of the bistronomie. Read here.
© Mónica R. Goya
Paris
April 2017
Interview with Yves Camdeborde, also known as the father of the bistronomie. Read here.
December 2016
Earlier this autumn I visited Paris and I was lucky enough to have dinner with dear friends at Breizh Café. Memorable crêpes and galettes and the best immersion in Breton culture and traditions. I can’t recommend it enough. Make sure you book in advance to avoid disappointment. A big plus: it opens at weekends! See the full feature on Plate Selector here.
November 2016
It's been a pleasure to write about the work of Sébastien Mauvieux at Pain Pain, where he sells one of the best baguettes in Paris and also delicious treats. Read the full piece on Plate Selector.
November 2016
Wonderful seafood at this no-reservations restaurant by chef Bertrand Grébaut and sommelier Théo Pourriat in Paris. See the full piece on Plate Selector.