Interview with the founder chef and now head grower of the slow food temple that is De Kas restaurant in Amsterdam. Work for The Gannet. Read the full piece here.
in Interviews, Online, Photography
Gert-Jan Hageman
© Mónica R. Goya
Gert-Jan Hageman
Interview with the founder chef and now head grower of the slow food temple that is De Kas restaurant in Amsterdam. Work for The Gannet. Read the full piece here.
